Oatmeal Chocolate Chip Cookies- Classic oatmeal cookies jammed packed with chocolate chips.
Ingredients Needed
- Flour + Salt + Baking soda
- Oats
- Butter
- Ground cinnamon
- Brown sugar
- Egg
- Vanilla
- Chocolate chips
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Can I Use Raisins Instead?
Yes, of course! Actually, this recipe is for oatmeal raisin cookies. I use chocolate chips instead, because, well, nobody in my house likes raisins. 🤷 You can also add chopped walnuts or pecans.
Butter
Be sure it's softened before using! This will give your batter its creamy consistency. Need to soften it quickly? Here are a few tips.
Old Fashion or Quick Cooking Oats?
Honestly, you can use either. If you use the old fashion variety, you can pulse them a bit in your food processor to grind them up a bit.
Why Do I Have to Refrigerate my Dough?
Refrigerating the dough will help your cookies from spreading. It will also give you a fluffier texture in your cookies. Refrigerate it for about two hours or pop it in the freezer for 45 minutes.
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