Creamy Apple Squares are creamy and sweet! These delicious bars start with a cake mix and are a snap to make.
Many years ago, I found a stash of recipes from my great-aunt, my grandmother's sister. I know that people usually get recipes from their grandmother, I did not.
My grandmother never baked and hardly ever cooked. So, I am guessing my Mom's love of cooking/baking came from her aunt, not her mother. 🤷
Anyway, when I first came across these bars, they sounded not-so-appetizing. I mean, sour cream? With apples? Ugh.
But, I was pleasantly surprised once I made them. They are delicious. Nowadays, I use plain Greek yogurt instead for sour cream, but, they are just as yummy.
Ingredients Needed
- Cake mix: you will only need the dry mix!
- Butter
- Apples
- Ground cinnamon
- Plain Greek yogurt (or sour cream)
- Eggs
- Brown sugar
How to Make Creamy Apple Squares:
- Mix the dry cake mix with butter until crumbly. Set aside 2/3 cups of it.
- Take the remaining cake mix mixture and press it down into your pan.
- Layer the apples on top.
- Mix together yogurt (or sour cream) with egg. Spread that on top of the apple slices.
- Mix your 2/3 cup of cake mix with brown sugar and ground cinnamon. Sprinkle it on top of it all.
- Bake!




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